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Brown Butter Gingerbread Figgy Puddings

Gringalicious
  • 60 minutes
  • Serves 7 to 8

INGREDIENTS

1 1/2 cups

Figs, dried

1/2 cup

Golden raisins

1 tbsp

Orange, zest

3

Eggs

1 cup

All purpose flour

1 tsp

Baking powder

1 tsp

Baking soda

1 cup

Brown sugar

1 tsp

Salt

1 dash

Salt

1/2 cup

Semi-sweet chocolate chips

3/4 cup

Sugar

2 tsp

Vanilla extract

1 1/2 cups

Gingerbread cookie crumbs

1/4

Brown butter

3/4 cup

Butter

1 cup

Heavy cream

1 cup

Whole milk

3 tbsp

Brandy

1 cup

Water