Favoreats
Favoreats LLC
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INGREDIENTS
3/4 cup
butter
4 lb
Yukon gold potatoes, peeled and cut into 2-inch pieces
1 tbsp
salt, divided
3/4 cup
buttermilk
1/2 cup
milk
1/4 tsp
pepper
Garnishes: fresh parsley, rosemary, and thyme sprigs