INGREDIENTS
1
lbs Ground beef or turkey, lean
1 cup
Carrots
1 cup
Celery
1 tsp
Garlic
1/2 cup
Onion
2
Potatoes or sweet potatoes, small
3
Tomatoes
1 tbsp
Balsamic vinegar
15 oz
Tomato sauce
1/2 tsp
Black pepper, ground
1 tsp
Chili powder
1/2 tsp
Kosher salt
1 tbsp
Olive oil
1 cup
Water
14.5 oz rotel ((or diced tomatoes and green chiles))