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Chicken and Baked Barley

Olga's Flavor Factory
  • 90 minutes
  • Serves 6

INGREDIENTS

6

Chicken thighs, skin on bone-in

1 1/2 cups

Butternut squash

1

Carrot

1

Celery stalk

1

Garlic clove grated on microplane

2

Garlic cloves

1

Onion

2 cups

Broth

2 tbsp

Honey

1 tbsp

Lemon juice

1 1/4 cups

Barley, pearled

1

Salt

1 tbsp

Oil