INGREDIENTS
1
Apple, medium tart
1
Nellie's free range egg, large
1
package Active dry yeast
3 cups
All-purpose flour
1/2 tsp
Cinnamon, ground
1 cup
Confectioners' sugar
1 tsp
Salt
3/4 cup
Sugar
1/2 tsp
Vanilla extract
1/2 cup
Pecans
1/2 cup
Butter
1 cup
Milk
3 tsp
Water, hot