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Maple-Apple Pie with Walnut Crumble Topping

Michelle, Brown Eyed Baker
  • 165 minutes
  • Serves 8

INGREDIENTS

6

Golden delicious or granny smith apples (about 2 1/2 pounds), medium

1 tbsp

Lemon juice

2 tbsp

Maple syrup

1/4 cup

Brown sugar, light

3 tsp

Cinnamon, ground

2 3/8 cups

Flour

13 tbsp

Granulated sugar

1/2 tsp

Nutmeg, ground

1 1/4 tsp

Salt

1/2 cup

Walnuts

2 tbsp

Ice water

1

chilled cut into 4-inch slices 6 tablespoons (85 grams) unsalted butter, unsalted

7 tbsp

Butter, unsalted

2 tbsp

Vodka

¼ cup solid (46 grams) vegetable shortening, chilled, cut into 2 pieces