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Bacon Cheeseburger Soup

Alyssa Rivers, The Recipe Critic
  • 40 minutes
  • Serves 6

INGREDIENTS

1 lb

ground beef

1 lb

bacon, cooked and crumbled*

3/4 cup

chopped onion

3/4 cup

shredded carrots

3/4 cup

diced celery

1 tsp

dried basil

1 tsp

dried parsley flakes

4 tbsp

butter, divided

3 cups

chicken broth

4 cups

peeled and diced potatoes

1/4 cup

all purpose flour

2 cups

shredded cheddar cheese

1 cup

milk

1/2 cup

heavy cream

3/4 tsp

salt

1/4

to ½ teaspoon pepper

1/4 cup

sour cream