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Whole-wheat vanilla pumpkin pancakes with salted caramel

Alida Ryder, Simply Delicious
  • 60 minutes
  • Serves

INGREDIENTS

1 cup

Pumpkin puree

1

Egg

1 tsp

Vanilla extract/vanilla paste

2 tsp

Baking powder

1 cup

Cake flour

5 tsp

Castor sugar

1 pinch

Salt

2 tsp

Vanilla extract

1 cup

Whole-wheat flour

1

Pecan nuts, toasted

3 tbsp

Butter

1 cup

Buttermilk

200 milliliters

Whipping cream

Click here for salted caramel recipe