INGREDIENTS
1
Egg yolk, large
2 tbsp
Almond flour
1/4 tsp
Baking powder
2 tsp
Coconut flour
2 tbsp
Coconut sugar
2 tbsp
Dutch-processed cocoa powder* ((brand linked below))
1 pinch
Sea salt
2 tbsp
Semi-sweet chocolate chips
1/4 tsp
Vanilla extract
1/4 cup
Cashew or almond milk or room temp brewed coffee, unsweetened
1 tbsp
Butter