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Favoreats LLC

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Sauteed Kale and Brussels Sprouts with Bacon

The Mom 100
  • minutes
  • Serves 6

INGREDIENTS

1/4 cup

Bacon, cooked

1 lb

Brussels sprouts

2 tsp

Garlic

2

bunches Kale

1/2 cup

Chicken broth

1

Kosher salt and freshly ground pepper

1/2 tsp

Red pepper flakes

1 tbsp

Olive oil