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Gingerbread Smoothie

Recipes | 28 by Sam Wood
  • minutes
  • Serves

INGREDIENTS

1/3 cup

cashews soaked overnight.

1/2

banana, frozen.

1/2 cup

sweet potato purée.

1 tsp

vanilla extract.

1 tsp

cinnamon.

1 tsp

ginger.

1/2 tsp

all spice.

1/2 tsp

cardamom.

sea salt.

2 cups

almond milk.