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Zucchini Quinoa Burgers

Gena Hamshaw
  • minutes
  • Serves 6

INGREDIENTS

1 1/2 cups

Chickpeas, cooked

2 tbsp

Dill, fresh

1 clove

Garlic

1 cup

Onion

1 tbsp

Oregano, fresh

1 1/2 cups

Zucchini

2 tbsp

Dijon mustard

1 tbsp

Lemon juice

1 cup

Quinoa, cooked

1

Black pepper

1 tsp

Paprika

3/4 tsp

Sea salt

2 tbsp

Olive oil

1/2 cup

Pumpkin seeds, raw or toasted

2/3 cup

Water