INGREDIENTS
2
Apples, large
1/4 cup
Cranberries, sweetened dried
3 tbsp
Butter or margarine
1/4 cup
Brown sugar, packed
2 tbsp
Caramel topping
1/2 tsp
Cinnamon, ground
2 tsp
Granulated sugar
2 tbsp
Pecans, toasted
1
box Pillsbury pie crusts, refrigerated
1 cup
Vanilla ice cream