INGREDIENTS
1 cup
Chop pecans
15 oz
Pumpkin, Canned
2 cups
Raisins
1 1/2 tsp
Maple syrup
2 tsp
Baking powder
2 tsp
Baking soda
1 cup
Brown sugar
2 tsp
Cinnamon
4 cups
Flour
1 cup
Lard/shortening
1 cup
Powdered sugar
1 cup
Sugar
2 tsp
Vanilla extract
8 tbsp
Butter
2 tsp
Milk