INGREDIENTS
1/2 cup
Pumpkin, canned
1
Egg yolk
1/2 tsp
Baking soda
1 1/2 tsp
Cinnamon, ground
1/2 tsp
Pumpkin pie spice
1/2 tsp
Salt
3/4 cup
Sugar
1 tsp
Vanilla extract
1 stick
Butter
1½ cups plus 1 tablespoon Bob's Red Mill Gluten Free 1 for 1 Baking Flour*