INGREDIENTS
15 oz
100% pure pumpkin, pure
1 tsp
Ginger, ground
3
Egg
5 oz
Evaporated milk
1/2 cup
Dulce de leche
1/2 cup
Brown sugar, packed
2 tsp
Cinnamon, ground
1/2 tsp
Cloves, ground
1/2 cup
Granulated sugar
1 tsp
Nutmeg, ground
2 1/2 tsp
Pumpkin pie spice
1 cup
Reserved brownie mix
1 pinch
Salt
3 tsp
Vanilla
3/4 cup
Butter, unsalted
2 cups
Heavy whipping cream
1
box (13x9 size) brownie mix; set aside 1 cup for topping