INGREDIENTS
1
pkg light cream cheese, room temp
1 15 ounce can
of PUMKIN PIE FILLING
1 8 ounce container
Cool Whip
1 tsp
cinnamon
1
prepared pie crust (I used a chocolate cake mix crust but graham cracker, oreo, gingersnap, or biscoff cookie crust would be great)
whipped cream
garnish - mini chocolate chips, crushed cookies, or cinnamon