INGREDIENTS
2
Chicken breasts (10-12 ounces), boneless skinless
2 tbsp
Ham
1 1/2 tsp
Parsley or thyme, fresh
1/4 tsp
Pepper, freshly ground
1/8 tsp
Salt
2 tsp
Olive oil, extra-virgin
2 tbsp
Breadcrumbs, coarse dry whole-wheat
1 tbsp
Cream cheese, reduced-fat
3 tbsp
Gruyere or swiss cheese