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Peach Crisp Ice Cream (Dairy-Free; Paleo Option)

Alisa Fleming
  • 30 minutes
  • Serves 1

INGREDIENTS

1 1/4

lbs Peaches, fresh ripe

1 1/4 cups

Coconut milk, full-fat quality

2 tbsp

Lemon juice, fresh

1 tbsp

Maple syrup

1/2 cup

Quick oats

1 dash

salt

3/4 cup

Brown sugar, packed

1/2 tsp

Cinnamon, ground

1/4 cup

Oat flour

3 tbsp

Coconut oil

1 teaspoon pure vanilla flavoring or extract