INGREDIENTS
1 cup
Blueberries
1 tbsp
Lemon, zest
3
Eggs
4 tbsp
Lemon juice, fresh
1 tsp
Baking powder
15/16 cup
Granulated sugar
1/2 tsp
Kosher salt
1 tsp
Vanilla extract
8 tbsp
(4 oz./125 g) unsalted butter, unsalted
1/2 cup
Whole milk
1/2 cup
(2 oz./60 g) confectioners’ sugar