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Meyer Lemon Coffee Cake

Baker by Nature
  • minutes
  • Serves

INGREDIENTS

1/2 tsp

Ginger, ground

1 tsp

Meyer lemon, zest

2 tbsp

Meyer lemon, juice

4

Eggs, large

2 tsp

Baking powder

1/2 tsp

Baking soda

1/2 cup

Brown sugar

1/4 cup

Brown sugar, light packed

1/2 tsp

Cinnamon, ground

1 cup

Granulated sugar

1 1/4 tsp

Kosher salt

2 tsp

Vanilla extract, pure

1/2 cup

White chocolate chips

3 cups

Whole wheat flour

3/4 cup

Pecans

15 tbsp

Butter, unsalted

1 1/4 cups

Sour cream