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Spicy Chipotle Skillet Corn with Bacon

Kim Beaulieu
  • 30 minutes
  • Serves

INGREDIENTS

1/2 lb

bacon (cut into small cubes)

1 cup

diced red onion

3 tbsp

butter

4 cups

cooked corn (taken off the cob)

Salt and Pepper

1/2 tsp

chipotle spice (more or less to taste)

Parsley if desired