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Chicken with Lemon-Leek Linguine

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

4

skinless, boneless chicken breast, skinless boneless halves

2 tbsp

Flat-leaf parsley, fresh

3

Garlic cloves

1

Leek, trimmed, cut in half lengthwise, and thinly sliced (1 1/2 cups)

1/2 cup

Lower-sodium chicken broth, fat-free

2 tbsp

Lemon juice, fresh

6 oz

Linguine

1/4 cup

All-purpose flour

1/4 tsp

Black pepper

1/2 tsp

Salt

3 tbsp

Butter