INGREDIENTS
2 sticks
unsalted butter, (softened)
2/3 cup
light brown sugar, (firmly packed)
2 2/3 cups
all-purpose flour
1/2 tsp
salt
1 stick
unsalted butter ((1/2 cup))
1 cup
light brown sugar, (firmly packed)
1/3 cup
honey
2 tbsp
heavy cream
2 cups
chopped pecans