INGREDIENTS
2
Oranges, large
1
Peel of 1, orange large
6
Egg whites, large
20 oz
Bittersweet chocolate
2
large pinches Kosher salt, coarse
2 3/16 cups
Sugar
2
Vanilla beans
1
Vegetable oil spray, Nonstick
2 1/2 cups
Almonds
1 cup
Almonds, toasted
1 cup
Water