Ground Beef Spaghetti Squash Skillet

INGREDIENTS

large spaghetti squash

1 tsp

extra virgin olive oil

1 lb

lean ground beef (or ground turkey)

1/2

large yellow onion, diced

3 cloves

garlic, minced

zucchini, quartered and sliced

1 cup

baby Bella mushrooms, sliced

2 tsp

dried oregano

2 tsp

dried basil

Sea salt and black pepper,

2 14.5 ounce cans

diced tomatoes

1 14.5 ounce can

tomato sauce (no sugar added)

2 tbsp

fresh parsley

Parmesan cheese, shredded