INGREDIENTS
1/2 cup
white Sugar Pure Cane
1/4 cup
Unsalted Butter/melted /Vegan butter
1 tsp
Cinnamon powder
1/2 cup
Milk/Dairy free milk for Vegan
1 tsp
baking powder
1 cup
Gluten-free flour(almond blend) or whole wheat
1/4 cup
Butter, melted
1
/2 cup white Sugar Pure Cane
1 tsp
ground cinnamon