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Corn Fritters with Spicy Honey

Michael Symon
  • 360 minutes
  • Serves

INGREDIENTS

1

and 1/4 cup all-purpose flour

1

and 1/4 cup fine yellow cornmeal

1/4 cup

granulated sugar

1

and 1/2 teaspoons Kosher salt

1

and 1/2 teaspoons baking powder

1/2 tsp

cinnamon

1 cup

whole milk

2

large eggs (beaten)

1/4 cup

unsalted butter (melted)

1

jalapeno (seeded, finely minced)

1/4 cup

scallions (white and green parts only, finely sliced)

1

and 1/2 cups fresh corn kernels

1

hot dog (small dice, optional)

spicy honey (to serve)

6

- inch wooden skewers