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(Thanksgiving Prep) Caramel Apple Galette

Jane Maynard
  • minutes
  • Serves

INGREDIENTS

3

Granny smith apples

1

Egg

1 tbsp

Lemon juice

3/4 tsp

Cinnamon, ground

3/4 cup

Granulated sugar

3 pinches

Salt

1 tbsp

Turbinado sugar

2 1/2 tbsp

Butter, unsalted

1/4 cup

Heavy whipping cream

2 tbsp

Water

One 9-inch pie crust (homemade or store-bought from the refrigerated section at the store)