INGREDIENTS
for the cake:
4
Eggland's Best eggs
1 cup
Stevia In The Raw®
1 cup
sugar
1 1/2 cups
vegetable oil
3 cups
all-purpose flour
1 tsp
baking soda
1 tsp
cinnamon
1 tsp
salt
2 tsp
vanilla
3 cups
peeled and chopped Granny Smith apples
1 cup
chopped pecans
for the glaze:
3/4 cup
salted butter (1 1/2 sticks)
1 cup
packed light brown sugar
1/4 cup
milk
1 tsp
vanilla