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Sweet Potato & Kale Gratin

Oh My Veggies
  • 70 minutes
  • Serves 10 to 12

INGREDIENTS

1

large bunch Kale

3 lb

Sweet potatoes

1/2 tsp

Black pepper, freshly ground

1/2 tsp

Nutmeg, ground

1 tsp

Salt

1 pint

Valley heavy whipping cream, Organic

1 cup

Valley parmesan cheese, Organic

2 tbsp

Valley salted butter, Organic