INGREDIENTS
1 cup
Cranberries, dried
3/4 cup
Pumpkin, canned
1
Egg
3/4 cup
Cashew or almond butter
1/2 cup
Honey
1 cup
Almond flour
2 tsp
Cinnamon
1/2 tsp
Salt
2 tbsp
Coconut oil
1/2 cup
Coconut, unsweetened
1/4 cup
Flax seeds
1 cup
Pecans
1 cup
Sunflower seeds