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Simple Hoisin Chicken and Broccoli Stir-Fry

Karina, Cafe Delites
  • minutes
  • Serves 4

INGREDIENTS

500 g

| 1lb skinless and boneless chicken thigh fillets (, chopped into bite-sized pieces)

1/3 cup

Hoisin sauce

2 cloves

garlic (, peeled and crushed)

1

onion (, sliced)

1 tbsp

rice wine vinegar

1 tbsp

soy sauce

1/2 tsp

ground ginger

1 tbsp

sesame oil

1

red capsicum/bell pepper (, deseeded and diced)

4 cups

broccoli florets ((2 heads of broccoli))

2 tsp

cornflour

2 tbsp

water

4

whole eggs

1 tsp

soy sauce

1 tsp

sesame oil