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Baked Potato-and-Bacon Soup

MyRecipes
  • minutes
  • Serves

INGREDIENTS

5 1/4 lb

baking potatoes

7

bacon slices

4 1/2 cups

chopped onion

1 tsp

salt

5

garlic cloves, minced

1

bay leaf

7 1/2 cups

1% low-fat milk

3/4 tsp

black pepper

3 cups

fat-free, less-sodium chicken broth

1/3 cup

chopped fresh parsley (optional)

1 1/4 cups

sliced green onions

1 1/4 cups

finely shredded reduced-fat sharp cheddar cheese