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Vanilla Yogurt and Berry Parfait | Make Ahead Mondays

Rebecca
  • 10 minutes
  • Serves 6

INGREDIENTS

1

container Greek or regular Vanilla Yogurt (32 ounce)

1 1/2 cups

frozen mixed berries (unsweetened)

6

jelly jars with lids or dessert bowls (8 ounce)

up to 1/2 cup granola or Grape Nuts for each parfait.