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Chocolate Fondue

Rachael Ray : Food Network
  • 15 minutes
  • Serves 4 to 6

INGREDIENTS

1

Bananas

1

Pineapple, Ripe fresh

1

Sectioned navel oranges

1

Strawberries, Stem

4

Bittersweet chocolate bars

1/4 cup

Hazelnuts or almonds

1 lb

cake

1

Hazelnut or almond biscotti

1

Pretzel sticks, Salted

3/4 cup

Heavy whipping cream

2 tbsp

Frangelico or amaretto liqueur