INGREDIENTS
1/4 lb
Italian chicken or pork sausage, cooked and crumbled
2 oz
Pepperoni
1
Bell pepper, small
2 oz
Button mushrooms
2 tbsp
Oregano, fresh
1 cup
Tomato sauce, prepared
1
All-purpose flour
1 lb
Pizza dough
1
finely grated parmesan (about 1 ounce)
1 cup
Mozzarella