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Easy Chicken Spaghetti

Kami
  • minutes
  • Serves

INGREDIENTS

1

lbs whole wheat spaghetti pasta

1 tbsp

olive oil

8

to 10 chicken tenders (thawed and cut into 1 inch pieces)

1

medium sweet onion (diced)

1 tbsp

minced garlic

1 can

organic tomato sauce)

1 can

organic diced tomatoes)

1 can

organic tomato paste)

1 tsp

salt

1 tsp

black pepper (if you don't like spicy, reduce it to 1/2 tsp)

1 tbsp

Italian seasoning

1

large red bell pepper (washed and diced)

1

large organic zucchini (washed and diced)