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Tuna Melt

Food Network Kitchen
  • minutes
  • Serves

INGREDIENTS

2

English muffins, split, or 4 slices sourdough, rye, or whole wheat bread

2 tbsp

prepared mayonnaise (optional)

1

recipe Tuna Salad, recipe follows

1 cup

shredded sharp farmhouse Cheddar cheese

2 6 ounce cans

white meat tuna packed in water, drained

2 tbsp

minced celery

2 tbsp

minced red onion, soaked in cold water for 5 minutes and drained

1 tsp

minced flat-leaf parsley

1/3 cup

prepared mayonnaise

1 tbsp

whole grain mustard

Freshly ground black pepper,

Freshly squeezed lemon juice, to taste (optional)