Chicken Tortilla Rice Skillet

INGREDIENTS

1 cup

sweet corn

1 cup

black beans

1/2

large yellow onion

Roma tomatoes

1 cup

rice (I used jasmine)

2 cups

chicken stock

1 tbsp

fresh (minced cilantro)

jalapeno (seeded and minced)

salt

1/2 tsp

chili powder

Crashed red pepper flakes (to taste)

1 lb

chicken tenders

salt (chili powder)

Topping: fresh cilantro and toasted tortilla strips (2 large tortillas)