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Chipotle Butternut Squash Soup

Taste of Home
  • minutes
  • Serves 5

INGREDIENTS

2 cups

Baby spinach, fresh

1/4 cup

Basil, fresh

1 can

Black beans

2 cups

Butternut squash

1

Carrot, small

2

Garlic cloves

1

Green onion

1

Sage, Fresh

1 can

Tomatoes

2 cups

Vegetable broth

1

Chipotle pepper in adobo sauce

1 tbsp

Olive oil

1/2 tsp

Cumin, ground

3 oz

Cream cheese

1 can

mexicorn, drained