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Blueberry and Mascarpone Stuffed French Toast

Cathy | whatshouldimakefor.com
  • 20 minutes
  • Serves

INGREDIENTS

6 oz

Blueberries, fresh

4

Eggs

1 1/2 tsp

Cinnamon

1 tsp

Kosher salt

2 tbsp

Sugar

1 1/2 tsp

Vanilla extract

1

loaf Challah bread

1

Butter

1 8.8 ounce container

Mascarpone

2 cups

Whole milk