INGREDIENTS
For the Cookies
1/2 cup
butter, room temperature
1 cup
powdered sugar
1/4 cup
Musselman's Apple Butter
1 tsp
vanilla
1/4 tsp
salt
2 1/2 cups
flour
1/2 tsp
cinnamon
1/4 tsp
nutmeg
For the Frosting
1/4 cup
Musselman's Apple Butter
2 tbsp
melted butter
1 cup
powdered sugar
2 oz
white baking chocolate, melted