INGREDIENTS
2
Eggs, large
1 tsp
Baking powder
2 tsp
Baking soda
1
jar Caramel topping
1 1/8 cups
Cocoa, dark
1 cup
Dark chocolate chips
2 cups
Gold medal all-purpose flour
2 cups
Granulated sugar
3/4 cup
Powdered sugar
1 tsp
Salt
4 cups
Semi-sweet chocolate chips
1 tsp
Vanilla
1/4 cup
Vegetable oil
1 1/2 cups
Butter, unsalted
1
Milk
3/4 cup
Sour cream
1 1/2 cups
Chocolate stout beer