INGREDIENTS
2 cups
Ham, cooked
1 cup
Carrots
1 cup
Celery
1
Leek
1/2 cup
Onions
4
Potatoes, medium
3 cups
Chicken broth
1/2 cup
Bob's red mill gluten free all-purpose flour or regular all-purpose flour
1/2 tsp
Pepper
2 tsp
Sea salt
1/2 cup
Butter, unsalted
1 lb
Cheddar cheese, sharp
1 qt
Milk