INGREDIENTS
1 cup
strawberry jam
1/2 cup
warm water
1/3 cup
orange juice
1/4 cup
Grand Marnier, plus one tablespoon extra
1 1/4 lb
mascarpone, at room temperature
1 1/3 cups
whipping cream (35%)
3 tbsp
sugar
1 tsp
vanilla extract
ladyfingers or Savoiardi (you’ll need about 50)
1 1/2
to 2 pounds strawberries, washed, dried and sliced
2 tbsp
lemon zest