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Shrimp Linguine with Lemon Butter Cream Sauce

One Sweet Mess
  • 15 minutes
  • Serves 4

INGREDIENTS

2 tbsp

Basil

1/2 tsp

Chili pepper flakes

4 cloves

Garlic

1

Lemon, zest of

1/4 cup

Lemon juice

8 oz

Linguine pasta

1

Salt and pepper

1 stick

Butter, unsalted

1/4 cup

Heavy cream

1/2 cup

Parmesan cheese

1/3 cup

Reserved pasta water

1 pound shrimp, peeled and tail removed