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Easy Crockpot Thai Pork

Lillian Russo
  • 500 minutes
  • Serves 4 to 6

INGREDIENTS

6

Pork chops-trim, thick cut boneless fat

3

large cloves Garlic

1/2 cup

Green onion

2

Limes-cut into 8, wedges

1/4 cup

Peanuts, dry roasted

1

Red bell peppers, large

1 cup

Chicken broth

3 tbsp

Peanut butter, creamy

1/3 cup

Teriyaki sauce, prepared

1

Rice, cooked

1 tsp

Red pepper flakes, dried

2 tbsp

Rice wine vinegar