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Lasagna with Sausage and Kale

Martha Stewart
  • 80 minutes
  • Serves 8

INGREDIENTS

12 oz

Italian sausage, spicy

1 1/2

lbs 1 to 2 bunches kale

1 pint

Cherry or grape tomatoes

4

Garlic cloves

2

Onions, halved and thinly sliced (4 cups), large

8 oz

Lasagna noodles

1

Salt and ground pepper, Coarse

1/2 cup

Parmesan cheese

3 cups

Ricotta cheese, part-skim