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Kohlrabi Slaw

Emily Schweiss
  • 85 minutes
  • Serves 8

INGREDIENTS

2 cups

Cabbage

2

Carrots, thin

2

stalks Celery, thin

4

Kohlrabi, bulbs

2 tbsp

Onion, fresh

1/2 cup

Mayonnaise

1/8 tsp

Black pepper, ground

1/8 tsp

Celery seed

1/2 tsp

Salt

1/3 cup

White sugar

4 1/2 tsp

Apple cider vinegar